Mango Cake, is a DRY Exotic dessert hybrid, producing a rich, fruit-forward cultivar with unmistakable island sweetness and bakery-fresh depth. This strain leads with ripe, juicy mango before unfolding into layers of sweet vanilla frosting and a creamy cake-dough mouthfeel, finishing with a subtle gassy afterburn that adds complexity to every exhale. Mango Cake is also notable for its elevated CBGa content, enhancing both its therapeutic potential and resin quality. Dominated by vibrant terpenes like Terpinolene, Ocimene, Myrcene, Sabinene Hydrate , and Caryophyllene, this cultivar delivers a tropical, sweet, and slightly spicy aromatic profile that stands out in any lineup

Genetics

• Hawaiian Mango Taffy

• Wedding Cake

Taste / Aroma

• Mango

• Lemon

• Sweet

Effects

• Creative

• Uplifted

• Focused